Besides the usual “Raak jy nie gatvol vir braai nie?”, the most common question I get asked is “How did you decide to do this?”.
In Short: It started out as a dare, a dare to braai every day for a year… and that was ~15 years ago 🙂
I keep doing it because now I get to travel the country and now and again, the world, braaing up a storm and meeting and working with some of the coolest people ever! I dunno how I got so lucky, but I’m damn grateful that I did!
5 (well, 6 actually) of the quickest and easiet pulled pork recipes/ideas. Buy BraaiBoy’s pulled pork online and try these recipes yourself.
Homemade Monkey Gland Sauce – How to make this uniquely South African sauce. A step-by-step Recipe & Video for BraaiBoy TV.
A MUST TRY, Pie on the Braai, for every braai master.
Check what “Klein Kwagga” has to say when I asked him to choose between dancing & braaing.
How To Reheat Pulled Pork: 4 of the Best Ways to reheat pulled pork according to BraaiBoy – Try these 10 ideas for your Heat & Eat Pulled Pork.